If you enjoy dark chocolate or coffee, or both, you may be benefiting from a substance found in these products that is linked to a reduction in cellular aging.
The researchers used data from participants in two groups: 509 women from the TwinsUK cohort; and 1,160 men and women from the KORA group in Germany. Both groups had an average age of 60.
They measured the amount of theobromine in the participants’ b... [6180 chars]