Not too long ago, I wrote about an op-ed in the New York Times by a Georgetown professor arguing that “junk food” (a term he used for the ultra-processed slop that is TikTok and the like) is eroding our attention spans. Now, just a couple of weeks later, researchers publishing in Alzheimer’s & Dementia: Diagnosis, […]
Not too long ago, I wrote about an op-ed in the New York Times by a Georgetown professor arguing that “junk food” (a term he used for the ultra-processed slop that is TikTok and the like) is eroding our attention spans. Now, just a couple of weeks la... [2484 chars]