nygazet.com logo
Scientists Find Eating This Popular Food Increases Heart Disease Risk By 67%
health

Scientists Find Eating This Popular Food Increases Heart Disease Risk By 67%

1 min read

Scientists examined the health data of a large sample of adults who ate ultra-processed foods and linked a number of servings to a 67% increased chance of heart disease.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Headlines about ultra-processed foods abound. Though they’ve become a staple in the American diet, the type of food is proving to have detrimental effects ... [5360 chars]

Read Original Article

Source: AOL.com

Visit Source

Share this article