nygazet.com logo
Even small amounts of ultraprocessed foods increase risk for dementia, study says
health

Even small amounts of ultraprocessed foods increase risk for dementia, study says

1 min read

Your risk of cognitive decline and dementia rises with small amounts of ultraprocessed foods, even when you are trying to eat healthy, a new study found.

Increasing your daily consumption of ultraprocessed foods by 10% — basically the equivalent of a small bag of potato chips — may raise your risk of dementia even if you normally eat a healthy plant-rich diet, according to a new study. Ultraprocessed ... [6304 chars]

Read Original Article

Source: CNN

Visit Source

Share this article